Chicken Vegetable Pasta from Bravo!

11:49 AM, Feb 18, 2013   |    comments
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Chicken Vegetable Pasta

3 oz. sliced grilled chicken

1 Tbsp. caramelized onions

½ tsp. chopped garlic

¼ c. roasted red pepper

¼  c. chicken stock

¼ c. diced tomato

1 Tbsp feta

½ Tbsp pesto

Dash of salt and pepper

5 oz. linguine

1 oz. spinach

1 Tbsp. basil, julienned

Heat a non stick sauté pan, spray with olive oil.  Add chicken, onions, and garlic, sauté.  Add roasted red peppers, basil and tomatoes, sauté.  Add chicken stock, feta, and pesto.  Heat thoroughly.  Season with salt and pepper.  Heat pasta in boiling water.  Drink pasta, add to pan.   Add spinach, toss to combine.  Please in bowl and enjoy.



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