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A New York City Chef's Easter Appetizer in 60 seconds

Executive Chef Chad Brown of Davio's Northern Italian Steakhouse in Manhattan says spring vegetables can transform your Easter appetizer. In 60 seconds, he shows you how to make stuffed baby artichokes with soppressata and smoked mozzarella.

http://www.ksdk.com/video/3475363003001/1/A-New-York-City-Chefs-Easter-Appetizer-in-60-seconds http://bc_gvpc.edgesuite.net/img/963482463001/201404/1928/963482463001_3475332174001_thumbnail-for-video-3475237682001.jpg?pubId=963482463001 A New York City Chef's Easter Appetizer in 60 seconds Executive Chef Chad Brown of Davio's Northern Italian Steakhouse in Manhattan says spring vegetables can transform your Easter appetizer. In 60 seconds, he shows you how to make stuffed baby artichokes with soppressata and smoked mozzarella. holidayNew YorkDavio's Northern Italian SteakhouserecipefoodEasterlifestyleChef Chad BrownNational News 01:06

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